Not known Details About Domaine Thillardon
He isn't dogmatic, however, and when he is concerned about 1 individual fermentation, He'll incorporate a small quantity of sulfites, but this has a tendency to only be close to 15mg/L. In 2014 Paul-Henri was joined full time by his brother Charles (that is in his early 20s; he commenced his job having a milk corporation), and now all their vines